It’s with a grateful, but heavy heart that we celebrate all our friends, family, customers and supporters of our little restaurant for the past couple of years. Unfortunately, due to the building being sold, we’ve closed our doors. Sunday, October 28th was our last day. Thank you for letting us […]

Thank you and good bye!

Yes we did!  After a couple of weeks testing out noodles and developing some broths, we have RAMEN! Our California style Afuri ramen is inspired by the citrus ramen broth made in Japan, at the foot of the Afuri mountains. Instead of yuzu, we created a distinctly Southern Californian flavor […]

Did you say ramen?

We celebrate a beautiful long weekend in Los Angeles with a new addition to our menu: Korean tacos! We have 2 sizes – regular and mini. Our mini tacos are the size of street tacos. You can choose any of our proteins (chicken, spicy pork, beef or tofu) and we’ll […]

Yes, we’re open President’s Day!

Join us all weekend long as we celebrate our one year birthday! We’re giving away free cake to all our customers all weekend (until we run out!). Join us for freshly brewed coffee, kimchi cheddar scallion biscuits (served with a side of garlic butter), and a new taco menu! Thank […]

It’s Our Birthday and You Get the Cake!

We are honored and delighted to be featured in Saveur’s winter issue as one of “Four Unforgettable, Weird Places to Eat Los Angeles.” A lovely mention by Lara Rabinovitch with a nice photo by Dylan + Jeni.

Nabi in Saveur Magazine!

Here are our hours for the holiday season: 12/24 – closed 12/25 – closed 12/26 – closed (usual Tuesday closure) 12/27-30 – open! 12/31 – closed 1/1 – closed 1/2 – closed 1/3 – closed 1/4 – open! We’ll be back to our regularly scheduled program at the same bat […]

Holiday Hours

Yes,  you heard right! We’re making traditional Mexican and Korean tamales for Xmas. Kimchi and cheese tamales can be yours at last! We’re taking pre-orders for 1/2 dozen or full dozen tamales. Choose from the following varieties, kimchi cheese, Korean shredded spicy pork, tomatillo chicken, salsa roja beef and/or papas […]

Did you say Korean tamales?